Boiling Point Equation:
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The boiling point equation calculates the boiling temperature of a substance at a given pressure using the Clausius-Clapeyron relation. It accounts for how pressure affects the boiling point of liquids.
The calculator uses the boiling point equation:
Where:
Explanation: The equation shows how boiling temperature changes with pressure based on the thermodynamic properties of the substance.
Details: Accurate boiling point calculation is crucial for chemical engineering processes, distillation design, pharmaceutical manufacturing, and understanding substance behavior under different pressure conditions.
Tips: Enter reference temperature in Kelvin, enthalpy of vaporization in J/mol, pressure and reference pressure in Pascals. All values must be positive and non-zero.
Q1: Why does boiling point change with pressure?
A: Boiling occurs when vapor pressure equals atmospheric pressure. As external pressure decreases, less thermal energy is needed to reach boiling point.
Q2: What are typical enthalpy of vaporization values?
A: Water: ~40.7 kJ/mol, Ethanol: ~38.6 kJ/mol, Acetone: ~29.1 kJ/mol. Values vary by substance and temperature.
Q3: How accurate is this equation?
A: The equation provides good estimates for many liquids, but assumes constant enthalpy of vaporization and ideal gas behavior.
Q4: Can this be used for all pressures?
A: Best for moderate pressure ranges. At very high or very low pressures, more complex equations may be needed.
Q5: What's the reference pressure typically used?
A: Usually atmospheric pressure (101325 Pa or 1 atm) is used as the reference pressure P₀.